Cinnamon Rolls, or Kanelbulle

Did you know cinnamon buns (kanelbulle) originated in Sweden?  The Swedish even celebrate cinnamon roll day on October 4th.  Since I missed that celebration I’m proclaiming today, March 16th, cinnamon roll day in our house.

Hey, any excuse to make cinnamon rolls works for me.  How about you?

Honestly, I didn’t know this until I did a little research before writing this post.  I love knowing where foods originate from, or at least see who claims its origin first.

I’m thinking Sweden would be a  pretty good place to visit.   I love Swedish meatballs, cinnamon rolls, and Smörgåsbords.

I made these rolls as a project I’ve been (secretly) working on.  See below!

If you could visit another country, other than the one you live in, where would you want to go?  If you’re a traveler, where is your favorite travel destination?

The recipe for these cinnamon rolls is featured in my recently released cookbook;  In the sweet of it.  The e-book version is very affordable.  It offers 90 pages of my favorite recipes and full-page photos to drool over, all for the low price of $4.99!