In appreciation for a favor a friend did for us I made his family a batch of these beauties. I don’t ever remember having peanut butter cake before. Anxious to try out a recipe I found for it I decided no time like the present. The recipe came from a vintage cookbook copyrighted 1947 (Shown below).
The cake is moist with a light peanut buttery taste,. The frosting recipe came from a former co-worker and I’ve used that many a time on chocolate cupcakes, and brownies.
If you would like either recipe please leave a comment with your email address and I’ll forward it your way.
Have a great weekend!